Located in the heart of Saint-Jovite, Seb L’Artisan Culinaire is a standout destination for fine dining in Tremblant, offering refined, seasonal cuisine inspired by Quebec’s terroir. Helmed by Chef Sébastien Houle, the restaurant delivers a gourmet experience that’s both creative and rooted in local ingredients.
The menu changes frequently based on what’s fresh and in season, featuring dishes like duck breast, braised meats, fresh seafood, and inventive vegetarian plates. Everything is beautifully plated and thoughtfully prepared, with an optional tasting menu and expertly paired wine selections. Desserts are equally elegant and flavourful.
The setting is modern yet intimate, with attentive service and a warm atmosphere perfect for date nights, celebrations, or any special fine dining in Tremblant experience. Whether you’re a returning guest or discovering it for the first time, Seb L’Artisan Culinaire is unforgettable.
